Enjoying Fresh Tomatoes

What do you do with 50 tomatoes every two or three days?

With my currant and cherry tomato plants, I’m getting so many tomatoes. My solution is making a salad. I slice my tomatoes, chop up some basil for the top, and then add salt, pepper, olive oil, and balsamic vinegar. I also add some bocconcini or feta cheese if I have any.

I then add some more flavour to my salad by choosing some herbs to throw in. I have been experimenting with different herbs from my garden, and I think my favourite so far is tangerine mint.